Saturday, March 14, 2015

Happy Pi Day

I totally forgot today was Pi Day until I saw an article about it on NPR. (If you haven't heard of Pi Day, you should read the article. There are also some yummy looking pie recipes.)


http://www.npr.org/blogs/thesalt/2015/03/13/392637619/making-pies-for-pi-day-think-inside-the-circle


Since my avocado tree is bursting with ripe fruit, I decided to make an avocado pie. I went with this recipe: http://kirbiecravings.com/2013/07/no-bake-avocado-pie.html

However, since I am in rural Malawi, I had to make a few substitutions. I decided to substitute an egg for the yogurt since they don't sell yogurt in my village. Then I substituted bread for the graham crackers. And I left out the condensed milk, even though I have a can here at my house (they sell it in my village trading post). I also had to substitute a frying pan for the pie tin, and a hot plate for the refrigerator.

My modified ingredients:

Okay, so basically my Pi Day treat was a fried egg and avocado sandwich. Which isn't quite the same thing, but it was pretty good anyhow.

Happy Pi Day, everyone! Eat an extra slice of real pie for me : )

1 comment:

  1. MMMMMMMMM....avocado...
    MMMMMMMMM....pie...
    MMMMMMMMM....avocado pie...
    we're totally making avocado pie when we get home!!!

    ReplyDelete